Added to your basket
К сожалению, данного продукта нет в наличии
Вместо него, покупатели заказывают
The Gallinée Skin & Microbiome Supplement is specifically formulated for sensitive skin types.
Featuring vitamin B2 and a collection of probiotics, the food supplement is designed to minimise the appearance of redness on the skin. The skincare supplement can be implemented into your daily diet and should be taken once a day before a meal.
30 capsules.
Certified cruelty-free.
Packaging may vary.
Inulin, Maltodextrin, Bacteria (Lactobacillus Rhamnosus, Lactobacillus Casei, Lactobacillus Paracasei And Lactobacillus Helveticus – Contain Soy), Selenium-Enriched Yeast, Magnesium Stearate (Lubricant), Ascorbic Acid (Antioxidant), Vitamin B2. Capsule (Hypromellose).
For the latest information, it is recommended to review the ingredient list printed on the packaging of the product prior to usage or consumption.
- Gallinée
Gallinée Skin & Microbiome Supplement
40.95€
Payment will be taken every month. months.
Распродано
Живой чат
Среднее время соединения 25 секунд
Среднее время соединения 25 секунд
The Gallinée Skin & Microbiome Supplement is specifically formulated for sensitive skin types.
Featuring vitamin B2 and a collection of probiotics, the food supplement is designed to minimise the appearance of redness on the skin. The skincare supplement can be implemented into your daily diet and should be taken once a day before a meal.
30 capsules.
Certified cruelty-free.
Packaging may vary.
Inulin, Maltodextrin, Bacteria (Lactobacillus Rhamnosus, Lactobacillus Casei, Lactobacillus Paracasei And Lactobacillus Helveticus – Contain Soy), Selenium-Enriched Yeast, Magnesium Stearate (Lubricant), Ascorbic Acid (Antioxidant), Vitamin B2. Capsule (Hypromellose).
For the latest information, it is recommended to review the ingredient list printed on the packaging of the product prior to usage or consumption.
- Gallinée
Отзывы покупателей
В данный момент у этого товара нет отзывов. Станьте первым! Мы будем очень рады услышать Ваше мнение.
